Gastronomy

The gastronomic delicacies rigorously prepared in our laboratory.
Cannelloni
Stuffed tomatoes
Stuffed peppers
Pizzoccheri
The Valdostana
The ham and fontina rolls
The Saltimbocca
The Loins
Meatballs
Breaded chicken with herbs
Herb Hamburger
The Tramezzini
La Girella with filling
Stuffed boneless chicken
The stuffed boneless rabbit
The stuffed hen
Tartare
Vitello tonnato
English Roast Beef
The flavored Tagliata
The cooked stuffed veal tip
Lasagna
Tripe
Boiled Cotechino
Boiled corned tongue
The Skewers

 
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